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Running a Food Hub: Volume Two, A Business Operations Guide, by James Matson, Jeremiah Thayer, Jessica Shaw
Download PDF Running a Food Hub: Volume Two, A Business Operations Guide, by James Matson, Jeremiah Thayer, Jessica Shaw
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- Published on: 2015-09-17
- Original language: English
- Number of items: 1
- Dimensions: 8.50" h x .25" w x 5.50" l, .0 pounds
- Binding: Paperback
- 81 pages
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